Sixteen Years in Sixteen Seconds: The Sammy Lee Story, by Paula Yoo

Wednesday, May 13th, 2009


The picture book biography Sixteen Years in Sixteen Seconds: The Sammy Lee Story, illustrated by Dom Lee, was Korean-American writer Paula Yoo‘s first book. Her book contract came as a result of her manuscript winning the 2003 Lee & Low “New Voices Award“, an award which, since 2000, has been encouraging narratives that children of color can relate to and identify with.

Sixteen Years in Sixteen Seconds is the story of the prejudices and challenges faced by Sammy Lee on his journey to become the first Asian-American (and the first Korean-American) to win an Olympic Gold Medal, in 1948. The book received a string of well-deserved accolades, and Paula has since written Good Enough (HarperTeens, 2008), a young adult novel about a first-generation Korean-American teen that tries to both fit in and stand out, and the upcoming new picture book biography, illustrated by Lin Wang, Shining Star: The Anna May Wong Story (Lee & Low), about the first Chinese-American movie star to break into Hollywood and to crusade for more meaningful roles for Asian-American actors.

For more on Paula Yoo’s books, check her website and blog. And see here for details on Lee & Low’s “New Voices Award”, which is accepting submissions until Sep 31, 2009. And speaking of awards, on Jun 1 PaperTigers current focus on Korea will give way to new features focusing on the theme of “Book Awards.” Keep your eyes peeled!

Happy Earth Day!

Tuesday, April 21st, 2009

This year PaperTigers celebrates Earth Day by kicking off Jan Reynolds’ blog tour of Cycle of Rice, Cycle of Life: A Story of Sustainable Farming.

Author/photographer of Celebrate! Connections Among Cultures and the “Vanishing Cultures” series, Jan is no stranger to turning world cultures and natural environments into beautiful and educational books for children. With this new title, Cycle of Rice, Cycle of Life, she has put together a fascinating photo essay that explains sustainable farming by using the Balinese traditional system of rice farming as an example of “growing food while being conscious of the needs of other people and the well-being of the planet.”

The book shows us how rice farming in Bali has been practiced for a thousand years (“from seeds to rice-bearing plants to cut stalks that go back into the soil”), and how its cycle is closely connected to that of community life in the island. For the Balinese people, the natural rice cycle involves a hierarchy of water temples; community rituals performed by high priests to thank the goddess of water and the goddess of rice; careful planning of water-sharing schedules to meet everyone’s needs, allowing for a fallow period between growing cycles to keep the fields fertile; the help of ducks to eat worms and bugs and to fertilize the soil naturally with manure; and more. But in the end, the essence of the process, i.e the spirit of a connected community sharing water to ensure a rice harvest and a good life for all, comes through quite clearly (more…)