Happy New Year’s! Today marks the beginning of the Year of the Dragon on the Chinese lunar calendar. We celebrated with friends this weekend and had a wonderful dinner of roast duck, steamed pickerel, mushroom and seafood egg foo yung, sticky rice, and almond cookies and candied walnuts for dessert. As this is the year of the dragon, I was reminded of a Books at Bedtime post I did on a wonderful children’s book by Ed Young, The Sons of the Dragon King. Do check it out (of the library soon!) PT’s picture gallery also features the work of Ed Young’s most recent book The House that Baba Built. Hope you all have an auspicious Year of the Dragon!